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July 21, 10:00am - 1:00pm

Pasta Master Class : Fettuccine,Ravioli & Tortellini

Circular Quay

Calling all pasta lovers!! Join us in learning all the tips and tricks to turn you into a regular pasta aficionado...

July 21
10:00am - 1:00pm
Event Categories:
Salt Meats Cheese
Circular Quay

July 21, 10:00am - 1:00pm



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Our Pasta Master Class is for people of all ages intent on upping their culinary game.
Over 3 hours we will teach you step by step how to create fresh pasta from scratch with our signature SMC pasta dough recipe and give you all the tips and tricks for pasta shapes you love to eat and delicious filled pasta that will impress your friends and family at home.

Hands-on pasta making class with our Teacher
– How to make and knead pasta dough
– How to roll out the dough using a pasta machine
– How to turn the pasta sheets into fettuccine, ravioli and tortellini with spinach and ricotta filling
After all the hard work is done you will sit back with a glass of vino and enjoy this fresh pasta paired with home made sauces and lashings of parmesan of course…
Ticket includes :Lesson, recipe, antipasto entree , your pasta meal and a glass of wine, 20% off on any cheese and meats purchase.
What to wear: Closed shoes and comfortable clothes
What to bring:Your appetite!!!

**Note – please allow a reasonable amount of time to enter The Gateway Building and proceed to Level 2 for this class that begins at 10am. There is complimentary coffee or tea from our SMC Cafe if you are checked in prior to 10am

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Upcoming Events & Classes

October 27, 10:00am - 1:00pm

Pasta Master Class : Fettuccine,Ravioli & Tortellini SOLD OUT

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October 26, 2:00pm - 4:00pm

Apertivo Hour : Cocktail Making and Eats

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