December 20, 6:30pm - 8:30pm
Pasta Class : Italian Meatballs and Tagliatelle
Get ‘in cucina’ on Thursday evenings with Sarah from Salt Meats Cheese!
December 20, 6:30pm - 8:30pm$89
This concise hands on 2 hour class will teach you how to make tagliatelle from scratch using only flour and eggs.
You will learn the tips and tricks to kneading perfect dough, rolling it out using a pasta machine and creating silky smooth pasta.
Sarah will also teach you her Nonna’s secret recipe for the perfect Italian style meatballs …shhh don’t tell Nonna!!
Class will conclude with a sit down meal of Meatballs and Tagliatelle and glass of wine to be enjoyed by all
Grab a friend and book in now!!